Saturday, November 20, 2010

Toad in the Hole




I totally followed the recipe and it didn't work well... :(
I think I need more baking dishes. Ones that aren't glass.
This is why I don't like recipes.... too bad baking requires them.

http://www.jamieoliver.com/recipes/pork-recipes/toad-in-the-hole

The yorkshire-puddingness of it wasn't cooked all the way through but the outside was burnt. Plus there was mystery additional liquid - pork juice? Bleurgh. Luckily, it tasted fine.

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